Tandoori Roti
Tandoori roti is a soft and flavorful flatbread traditionally made in a tandoor (clay oven). With Kewlani Agro's Tandoori Atta, you can easily recreate the authentic taste of this beloved bread at home using a regular stovetop or oven.
Paratha
Parathas are a staple in many households, perfect for breakfast, lunch, or dinner. Here's a simple guide to making delicious parathas using Kewlani Agro's Atta, ensuring your dish is soft, flaky, and packed with flavor.
Upma
Upma is a savory and comforting South Indian breakfast dish made with roasted rava (semolina). With Kewlani Agro's premium rava, you can prepare a delightful and fluffy upma in no time.
Naan
Naan is a popular Indian flatbread that pairs perfectly with curries and gravies. Here's a simple recipe to make soft and fluffy naan using Kewlani Agro's Maida, bringing the authentic taste of the tandoor to your kitchen.
Veg Roti Wrap
Veg roti wraps are a healthy, delicious, and versatile meal option. Here's a quick and simple recipe using Kewlani Agro's premium wheat atta to create soft, nutritious wraps filled with your favorite veggies.
Brownie
Brownies are a universal favorite, and making them at home is easier than you think! Here's a simple recipe using Kewlani Agro’s premium maida that will give you delicious, fudgy brownies every time.
Rava Idli Sambhar
Rava idli with sambhar is a popular South Indian breakfast that is light, fluffy, and flavorful. Here's a simple recipe using Kewlani Agro's high-quality rava to create the perfect idlis paired with delicious sambhar.
Sooji Halwa
Sooji halwa is a classic dessert enjoyed for its rich flavor and quick preparation. Here's a simple recipe using Kewlani Agro’s premium sooji to create a soft, fragrant, and delicious halwa.
Sooji Potato Rolls
Sooji potato rolls are crispy on the outside and soft on the inside, making them a perfect snack for any occasion. Here's a simple recipe using Kewlani Agro's premium sooji for the best results.